Easy Ranch Spaghetti Carbonara | Hidden Valley™ Ranch
Your taste buds will think they’ve gone to flavor heaven. Rich, creamy noodles covered in ranchy goodness tossed with fresh green peas and the mother of all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.
Ingredients
- 12 ounces dry spaghetti
- 2 large eggs and 2 yolks, room temperature
- 1<sup>1</sup>⁄<sub>2</sub> teaspoons Hidden Valley™ Original Ranch™ Seasoning, Dressing & Dip Mix Shaker
- Coarsely ground black pepper, to taste
- <sup>2</sup>⁄<sub>3</sub> cup freshly grated Parmesan cheese, plus more for serving
- 1 tablespoon olive oil
- 4 ounces diced bacon
- 10 ounces (1 pkg) frozen peas (optional)
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