Hot Dogs
Grill up juicy hot dogs with crispy buns, served with classic condiments. Refresh with an iced Arnold Palmer cocktail—perfect for any summer BBQ!
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Cooking tools:
- Grill
- Grill pan
- Tongs
- Pitcher
- Spoon
- Glass
Ingredients
- 4 All beef hot dogs
- 4 Hot dog buns
- Your choice of condiments (example: relish, jalapeno peppers, sauerkraut, onions)
- Yellow mustard
- Ketchup
- 2 oz BBQ potato chips
- 2 Pickle spears
- 12 oz Iced tea (cold)
- 12 oz Lemonade (cold)
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