Bakers@Home | Black forest mini nut sandwich rolls
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Ingredients
- Deeg:
- 400 g Black forest bread flour brood Bakers@Home 250 ml water (handwarm) 5 g Dried yeast / 10 g Fresh yeast 8 g Bread improver Bakers@Home
- Filling:
- 200 g Nut mix Bakers@Home
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