Kotori spicy mexican rice - GreedyPanda Foodie Blog

Ingredients

• 1 rice measuring cup long grain white rice
• 1 clove garlic (crushed)
• 1 tbsp red onion (thinly sliced)
• 1 jalapeño chilli (chopped finely, seeds left in – depends on how spicy you like it!). You can substitute fresh with ’from a jar’ if you wish or omit
• 2 tbsp fajita seasoning mix
• 1 tbsp tomato paste mixed with 100ml water
• Several pinches black pepper and salt