French Onion & Cashew Cheese Sandwiches | Plant-Based Recipes
Deeply caramelized onions and fresh thyme give your childhood grilled cheese sandwiches a major upgrade. Savory, garlic cashew “cheese” is perfectly balanced with a touch of peppery Dijon mustard.
Keywords
- [***]
- Chef's Choice
Ingredients
- 1 yellow onion, peeled and sliced
- 1 tsp dried thyme
- 2 tbsp balsamic vinegar (divided)
- 4 slices sourdough bread
- 1/2 tbsp Dijon mustard (divided)
- 2 oz Treeline® Dairy-Free Herb Garlic Cheese
- 2 oz baby arugula
- 2 tbsp olive oil*
- Salt*
- Pepper*
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