Recipes Apple biscuits (Epflpappelen)
Mix all ingredients to a sticky dough, fold in the apples at the end. Now form balls with moistened hands and place on a baking tray lined with ...
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Ingredients
- <strong>Serves 4</strong><br />
- <br />
- 300 g wheat flour type 00<br />
- 200 g quark<br />
- 110 g sugar<br />
- 100 ml sunflower oil<br />
- Lemon zest<br />
- 1 pinch vanilla<br />
- 10 g baking powder<br />
- 3 diced peeled apples<br />
- Icing sugar for sprinkling
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