Stuffed Brownie Cookies - alive magazine

Stuffed Brownie Cookies - alive magazine

www.alive.com

Cookies are a holiday staple, and these are sure to become a fast favourite. Experiment with your favourite nut or seed butter here to make it your own new…

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Cooking tools:

  • Cookie scoop
  • Oven
  • Baking sheet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 1/2 cup (125 mL) nut or seed butter of choice
  • 1 cup (250 mL) oat flour
  • 1/2 cup (125 mL) unsweetened cocoa
  • 1/3 cup (80 mL) coconut sugar, or sugar substitute of your choice
  • 3/4 tsp (4 mL) baking soda
  • 1/4 tsp (1 mL) baking powder
  • 1/4 tsp (1 mL) kosher salt
  • 6 Tbsp (90 mL) coconut oil, melted
  • 2 Tbsp (30 mL) oat milk
  • 1 1/2 tsp (7 mL) vanilla extract
  • 1 1/2 oz (43 g) unsweetened chocolate
  • 2 tsp (10 mL) monk fruit powder

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