Crisp seed crackers for healthy snacking
Crisp, nutty seed crackers from chia, sunflower, pumpkin, sesame and flax, baked thin for crunchy, low-carb vegan snacking and perfect for dips.
Ingredients
- 1/2 cup chia seeds
- 1/2 cup sunflower seeds
- 1/2 cup pumpkin seeds (pepitas)
- 1/4 cup sesame seeds
- 1/4 cup flaxseeds
- 1/2 teaspoon sea salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried herbs such as rosemary or thyme
- 1 cup water
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