Beef Stew • Tasty Recipes from Connellsville Cash Saver
Indulge in tender beef simmered with vegetables and seasonings for a comforting, hearty stew—perfect for chilly evenings. Enjoy a tasty treat in every bite.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 cupsBeef stock
- 2 cupsTomato juice
- 1/4 cupFlour
- 1/2 cupOlive oil
- 2 lbsChuck roast
- 3Potatoes, medium, chopped
- 4Carrots, chopped
- 1White onion, chopped
- 2 stalksCelery, chopped
- Fresh thyme
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