Cucumber Salad Recipe: Fresh, Customizable & Healthy | Zucchini Bread Recipes

Ingredients

• 4 large cucumbers, thinly sliced
• 1/4 cup fresh dill, chopped
• 2 tbsp rice vinegar
• 1 tbsp extra‑virgin olive oil
• 1 tsp honey or agave syrup
• 1/2 tsp sea salt
• Pinch of black pepper
• 1/4 cup toasted sesame seeds
• 1/4 cup crumbled feta (or vegan cheese)
• Sliced radish, cherry tomatoes, or avocado cubes