Easy Chocolate Pretzel Toffee (No Candy Thermometer)
Make Easy Chocolate Pretzel Toffee with salty pretzels, buttery brown sugar toffee, melted chocolate, and flaky salt. A crisp sweet-salty treat for…
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Cooking tools:
- Baking sheet
- Parchment paper
- Nonstick foil
- Saucepan
- Whisk
- Spatula
- Oven
- Oven mitt
- Kitchen timer
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Wooden spoon
- Pastry brush
- Cooling rack
Ingredients
- 8 oz (225 g) mini salted pretzels, lightly broken
- 1 cup (226 g) unsalted butter
- 1 cup (213 g) packed light brown sugar
- 1 teaspoon vanilla extract
- 2 cups (340 g) semisweet chocolate chips
- 1/2 teaspoon flaky sea salt, or to taste
- 1/2 cup (55 g) chopped pecans, optional
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