Mandarin Orange Cranberry Sauce Recipe | Samsung Food App
A delicious and easy cranberry sauce, perfect as a side for Holiday gatherings and many other delicious uses to complement healthy recipes.
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Cooking tools:
- Saucepan
- Stove
Ingredients
- 2 tablespoons organic butter or coconut oil (to keep it vegan-friendly)
- 12 ounces organic fresh or frozen cranberries (340 grams)
- 1 cup fresh clementine or mandarin orange juice
- 1/4 cup coconut sugar (35 grams) (or up to 1/2 cup if you prefer it sweeter. You can also use brown sugar or maple syrup instead.)
- 2 tablespoons brandy (optional—up to 1/4 cup or 15 grams based on preference. You can also use cognac, port, or cointreau.)
- 1 or two extra peeled mandarins for garnish
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