Sweet Potato Chili My Hearty Easy Weeknight Winner

Sweet Potato Chili My Hearty Easy Weeknight Winner

hertaste.net

Need a proper comforting sweet potato chili This easy flavourful recipe with black beans is a weeknight saviour Even Mary Berry would approve Get the recipe

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Ingredients

  • 2 tablespoons olive oil (30 ml)
  • 1 medium yellow onion, chopped (approx. 1 cup, 150g)
  • 2 cloves garlic, minced (approx. 1 teaspoon, 5g)
  • 1 red bell pepper, chopped (approx. 1 cup, 150g)
  • 2 medium sweet potatoes, peeled and diced (approx. 3 cups, 450g)
  • 1 jalapeño pepper, seeded and minced (optional, for spice) (approx. 1 tbsp, 10g)
  • 1 teaspoon chili powder (5 ml)
  • 1 teaspoon ground cumin (5 ml)
  • 1/2 teaspoon smoked paprika (2.5 ml)
  • 1/4 teaspoon cayenne pepper (optional, for extra heat) (1.25 ml)
  • 1 (28 ounce) can crushed tomatoes (794g)
  • 1 (15 ounce) can black beans, rinsed and drained (425g)
  • 1 (15 ounce) can kidney beans, rinsed and drained (425g)
  • 1 cup vegetable broth (240 ml)
  • 1/2 teaspoon salt (2.5 ml), or to taste
  • 1/4 teaspoon black pepper (1.25 ml), or to taste
  • Optional toppings: shredded cheddar cheese, sour cream (or Greek yogurt), chopped cilantro, avocado slices, lime wedges

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