Homemade Peanut Butter
Put all the ingredients into a food processor and blend until smooth, about 2 to 3 minutes. If it seems dry, add an additional 1/2 tablespoon of oil. Add salt and sugar to make the butter taste more...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kansaslivingmagazine.com.
Ingredients
- 2 cups roasted peanuts (not in the shell)
- 1 tablespoon peanut oil
- 1/2 teaspoon salt (optional)
- 1 to 1 1/2 tablespoons sugar or honey, to taste (optional)
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