Pumpkin Spiced Waffles - Alberta Milk

Ingredients

• 2 cups (500 ml) all purpose flour
• 1/4 cup (60 ml) cornstartch
• 1/4 cup (60 ml) packed brown sugar
• 1 tbsp (15 ml) baking powder
• 1 tsp (5 ml) pumpkin pie spice
• 1/2 tsp (2 ml) baking soda
• 1/4 tsp (1 ml) salt
• 1 1/2 cups (375 ml) milk
• 3/4 cup (180 ml) pure pumpkin puree
• 2 eggs lightly beaten
• 1/3 cup (75 ml) melted butter
• 1 cup (250 ml) plain or vanilla yogurt
• 1/4 cup (60 ml) toasted chopped pecans
• 2 tbsp (30 ml) maple syrup