Flourless Chocolate Cake with Ganache | Rhonda Cooks Gluten Free
This moist, tender and luscious cake is crowned with a glossy layer of ganache—a velvety-smooth mixture of cream and semisweet chocolate—that adds an extra layer of decadence and irresistible...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rhondagillihan.com.
Ingredients
- 1 cup unsalted butter
- 1 1/2 cups granulated sugar
- 1 cup water
- 3/4 cup unsweetened cocoa powder
- 4 large eggs
- 1 tsp vanilla extract
- 1 cup heavy cream
- 8 oz semisweet chocolate chips
- 1 tbsp unsalted butter
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