Gluten-Free Doughnuts with Apple Maple Glaze – Blake Hill Preserves

Gluten-Free Doughnuts with Apple Maple Glaze – Blake Hill Preserves

blakehillpreserves.com

Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pant

View full recipe on blakehillpreserves.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blakehillpreserves.com.

Share this recipe:

Ingredients

  • 1 box King Arthur’s Gluten Free Doughnut Mix
  • 4 Tbsp unsalted butter at room temperature
  • 2 Tbsp vegetable oil
  • 2 large eggs
  • 1 cup whole milk
  • ½ cup confectioner’s sugar (optional)
  • Blake Hill’s Heirloom Apple with Maple Syrup Jam

More Like This