Bean & halloumi stew
Use a can of mixed beans to make this tomato-based. Simply use a can of mixed beans to make this tomato-based veggie stew with halloumi. Make it in just 25 minu…
Keywords
- quick
- recipe
- simple
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetrolley.com.
Cooking tools:
- Grill pan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Can opener
- Spoon
- Serving bowl
Ingredients
- 3 tbsp olive oil
- 1 red onion, thinly sliced
- 1 red pepper, thinly sliced
- 1/2 tsp cayenne pepper
- 3 garlic cloves, crushed
- 3 tbsp red chilli pesto, sundried tomato pesto or vegan alternative
- 3/10 tbsp ground coriander
- 400 g mixed beans, drained and rinsed
- 400 g can chopped tomatoes
- 1 blocks halloumi, sliced
- 1 small bunch coriander, finely chopped
- 1 flatbread, to serve (optional)
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