Spaghetti with Pomodoro Crudo | Share the Pasta
This rustic uncooked tomato sauce with whole-wheat spaghetti makes a quick and satisfying lunch or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharethepasta.org.
Ingredients
- 3 Roma tomatoes (chopped (about 8 oz.))
- 1/3 cup finely chopped white onion
- 1/4 cup olive oil
- 3 tbsp. chopped fresh basil
- 3 tbsp. chopped fresh parsley
- 1 tbsp. red wine vinegar
- 2 cloves garlic (minced)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 4 oz. whole-wheat spaghetti
- Pinch chili flakes
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