No Bake Berry Yogurt Cake
Creamy, berry-flavored yogurt cake, healthier than cheesecake, with a no-bake crust—perfect for dessert! Made with VOSKOS® Original Plain Yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at voskos.com.
Cooking tools:
- Food processor
- Measuring cup
- Measuring spoon
- Saucepan
- Mixing bowl
- Spatula
- Refrigerator
Ingredients
- 1 1/4 cups sugar cone crumbs (from about 8 cones, ground in a food processor)
- 6 tablespoons unsalted butter, melted
- 2 cups VOSKOS® Original Plain
- 2/3 cup raspberry jam
- 1 1/2 teaspoon plain powdered gelatin
- Fresh Raspberries for garnish (about 1 cup)
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