Cardamom orange mousse cakes

Name: Cardamom orange mousse cakes
Total time: 45 min
Ingredients: Chocolate orange mousse; 300 millilitres thickened cream; 150 grams dark eating chocolate, chopped coarsely; 1 teaspoon finely grated orange rind; 1/4 teaspoon cardamon; Chocolate layer; 25 grams unsalted butter, melted, extra; 50 grams dark eating chocolate, melted; Biscuit layer; 25 grams unsalted butter, melted; 125 grams butternut snap biscuits; Orange syrup; 2/3 cup (160ml) orange juice; (55g) caster sugar; 2 tablespoons finely shredded orange rind

www.nzwomansweeklyfood.co.nz

Indulge in creamy cardamom orange mousse cakes perfect for any occasion. Easy to make, healthy yet decadent!

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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