Vegan Sensational Crispy Mini Filet with Dip Trio
Dip your night (or day) away with our delicious, crispy, and vegan Garden Gourmet Sensational Crispy Mini Filet with 3 types of sauces.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Ingredients
- 3 packs Garden Gourmet Sensational Crispy Mini Filet
- 1 1/2 natural crushed tomatoes
- 2 tbsp fresh red chili (finely chopped)
- 1 sprig parsley (chopped)
- 100 g vegan blue cheese
- 3 garlic cloves
- 1 tbsp lemon juice
- 3 tbsp almond milk
- 1/4 cup water
- 1/4 cup rice vinegar
- 1/4 cup apple cider vinegar
- 4 tbsp Olive oil
- 1/2 tbsp cornstarch
- 2 tbsp soy sauce
- 2 tbsp agave syrup
- 1/4 tbsp sugar
- 1/4 cup brown sugar
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
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