Cucumber and avocado rolls - New Zealand Avocado
Cucumber and avocado rolls with ricotta filling and micro herbs. Quick and refreshing, perfect for lunch or snacks. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzavocado.co.nz.
Ingredients
- 2 NZ avocados
- 2 telegraph cucumbers, peeled into long ribbons
- 250g ricotta, 1 tub
- 2 limes, juice and zest, reserve some lime juice for the avocados
- Salt and pepper
- A handful micro herbs, for filling and garnish
- Balsamic glaze
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