Baked Egg Rolls With Ground Turkey | Just A Pinch Recipes
Heat oven to 400 degrees F. In a small skillet, brown the ground turkey. Set aside. Spray a large skillet or wok with non-stick cooking spray or 1 Tbsp of cooking oil. Over...
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Ingredients
- 1/2 pound(s) ground turkey
- 1 tablespoon(s) cooking oil
- 2 - 4 clove(s) garlic, finely chopped and divided
- 2 teaspoon(s) ginger root, grated
- 4 cup(s) finely shredded Napa, Chinese, or regular green cabbage
- 1 cup(s) bean sprouts
- 2 stalk(s) green onions, finely sliced
- 2 tablespoon(s) soy sauce
- 1 teaspoon(s) corn starch
- 1 medium carrot, finely grated (about 1/2 cup)
- 1 pound(s) egg roll wrappers (14-16)
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