Spiral Hot Dogs with Peppers & Onions –

Ingredients

• 1 green bell pepper, thinly sliced
• 1 yellow onion, thinly sliced
• 8 whole pepperoncini
• 1 tablespoon olive oil
• 1 tablespoon red wine vinegar
• 1/2 teaspoon dried oregano
• Kosher salt, as desired
• Ground black pepper, as desired
• 4 all-beef hot dogs
• 4 hot dog buns
• 80g fried onions or potato chips
• 1 cup fried onions or potato chips
• Medium Bowl
• Skewers
• Step 2 While unit is preheating, in a medium bowl, toss the green peppers, onions, and pepperoncini with olive oil, vinegar, oregano, salt, and pepper.
• Step 4 When unit beeps to signal it has preheated, open hood and transfer peppers, onions, and pepperoncini to the grill grate. Close hood to begin cooking.