Avocado and Beet Hummus Wraps

Avocado and Beet Hummus Wraps

www.simplyorganic.com

This avocado and beet hummus wrap recipe is a vibrant take on a classic vegetarian favorite.

View full recipe on www.simplyorganic.com

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Cooking tools:

  • Food processor
  • Oven
  • Aluminum foil
  • Baking dish
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Spatula

Ingredients

  • 2 medium beets, trimmed and scrubbed
  • 2 tablespoons olive oil, divided
  • 3 tablespoons tahini paste
  • 2 tablespoons fresh lemon juice
  • 1/4 cup plain Greek yogurt
  • 1/4 teaspoon Simply Organic® Garlic Powder
  • 1/4 teaspoon Simply Organic® Coriander
  • 1 pinch sea salt or pink Himalayan salt
  • 1 pinch Simply Organic® Black Pepper
  • 4 large flour tortillas
  • 1 1/2 tablespoons red onion, minced
  • 1/2 large cucumber, sliced into 1⁄2-inch-thick matchsticks
  • 1 cup spinach, chopped
  • 2 large ripe avocados, thinly sliced

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