Shrimp Wontons | Silver Spring Foods

Ingredients

• 8 ounces medium shrimp, peeled
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• ¼ teaspoon garlic powder
• 1 tablespoon olive oil
• 20 wonton wrappers
• 4 ounces cream cheese
• Neutral oil, for frying
• ¼ cup ketchup
• 1 tbsp soy sauce
• 1 tbsp Silver Spring Prepared Horseradish
• 1 tbsp sesame oil
• ½ lime, juice
• 1 tbsp honey
• Sesame seeds garnish