Swiss Fried Potatoes Recipe
Swiss rösti-style fried potatoes with onion and melty Gruyère pressed into a golden, crusty cake. A crispy-edged, cheese-laced side that turns heads at the table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Grater
- Skillet
- Pot
- Stove
- Spatula
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Serving platter
Ingredients
- potatoes
- margarine
- onions
- swiss cheese
- salt
- black pepper
- water
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