Ham & Spring Veggie Chowder | Just A Pinch Recipes

Name: Ham & Spring Veggie Chowder | Just A Pinch Recipes
Ingredients: 2 slice(s) bacon; 1 large purple or white onion (diced); 1 pound(s) fresh asparagus, diced into 1-inch pieces; 1 cup(s) cubed ham; 4 large white mushrooms; 1 quart(s) chicken stock (homemade is best); 1 can(s) whole kernel corn (15 oz.) drained. (i prefer libby's); 1 can(s) cream of chicken soup; 3 - green onions (spring onions); 1/3 cup(s) sour cream (i use crema mexicana); 1/2 cup(s) whole milk or half & half (i used soy milk because that's what we had.); 1/3 bag(s) frozen tater tots

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Preheat oven and follow package directions for oven-baking the tater tots. Be baking them as you prepare the chowder. Chop bacon into large pieces and fry them over Medium...

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Ingredients

2 slice(s) bacon
1 large purple or white onion (diced)
1 pound(s) fresh asparagus, diced into 1-inch pieces
1 cup(s) cubed ham
4 large white mushrooms
1 quart(s) chicken stock (homemade is best)
1 can(s) whole kernel corn (15 oz.) drained. (i prefer libby's)
1 can(s) cream of chicken soup
3 - green onions (spring onions)
1/3 cup(s) sour cream (i use crema mexicana)
1/2 cup(s) whole milk or half & half (i used soy milk because that's what we had.)
1/3 bag(s) frozen tater tots