Mini Pepper Steak Pies Snack / Other Recipe by Kath Whalen
Mini Pepper Steak Pies recipe for Snack / Other. If you love pepper steak then you'll love these, I just adapted my favourite pepper steak sauce and incorporated chopped steak into it then filled...
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Cooking tools:
- Rolling pin
- Cookie cutter
- Muffin tin
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Saucepan
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Plate
- Oven
- Stove
Ingredients
- 2 cups plain flour
- Pinch of salt
- 150 gm butter (chopped into cubes)
- 4 tablespoons ice cold water and good squeeze of lemon juice
- 500 gm good quality steak, trimmed of fat and cut into slices or cubes
- Plain flour (Place in a freezer bag or like and season with salt and lots of pepper - add meat and toss to coat)
- 1 tablespoon olive oil
- 1 small (or half medium) onion finely chopped
- 1 garlic clove, crushed
- 2 rashers of bacon, chopped finely
- 8 mushrooms peeled and quartered
- 1 tablespoon tomato & Worcestershire sauce
- 1/2 cup beef or vegetable stock
- 1 tablespoon crushed green peppercorns
- 1/2 cup cream
- Salt
- pepper
- Plain or corn flour to thicken (if needed)
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