Moroccan-style Chicken with olives and lemon - Viva Gourmet

Moroccan-style Chicken with olives and lemon - Viva Gourmet

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Discover the flavorful Moroccan-style Chicken with olives and lemon. Quick and full of unique spices—transform your cooking with this tasty recipe! Sign up for more culinary delights now.

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Ingredients

  • 1 package Sa Fregola Sarda – Traditional Sardinian Pasta
  • Organic chicken thighs, 6
  • Yellow onion, medium-chopped
  • Ras el hanout spice , 1 1/2 tablespoon
  • carrots 1 lb peeled and cut in large chunks
  • pitted green olives, 1 cup
  • Preserved lemon, 2 tablespoons ( may substitute zest from one lemon and 1/4 cup lemon juice)
  • good quality chicken stock 2 cups

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