Delicious Seafood Cioppino Recipe

Ingredients

• 1/4 cup olive oil
• 1 onion, chopped
• 4 garlic cloves, minced
• 1 red bell pepper, diced
• 1 fennel bulb, diced
• 1/2 teaspoon red pepper flakes
• 1 cup white wine
• 1 can (28 oz) diced tomatoes
• 2 cups fish stock
• 1 pound clams
• 1 pound mussels
• 1 pound shrimp
• 1 pound white fish fillets
• Salt and pepper to taste
• 1/4 cup fresh parsley, chopped