Pepper and onion cheese melts - Recipes - Healthier Families - NHS

Ingredients

• 2 peppers, any colour, halved and sliced
• 1 small red onion, cut into thin wedges
• 2 teaspoons olive oil
• 4 slices wholemeal bread
• 125g sliced light mozzarella cheese
• 1 pinch ground black pepper
• 1 handful mixed salad leaves