Foryoueats: Fudgy Chocolate Cake Bars
This indulgent recipe for fudgy chocolate cake bars features layers of rich, moist chocolate cake and a creamy frosting made from semisweet chocolate chips and heavy cream. With the perfect balance...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 8 ounces semisweet chocolate chips
- 1 1/2 sticks salted butter, about 170 grams, softened
- 1 cup sugar
- 1/4 cup all purpose flour
- 6 eggs, yolks and whites separated
- 8 ounces semisweet chocolate chips (for the frosting)
- 1 cup heavy cream (for the frosting)
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