Date Squares| Becel

Ingredients

• 2 1/2 cups (625 mL) pitted dates, chopped
• 1 1/2 cups (375 mL) water
• 1 Tbsp. (15 mL) lemon juice
• 1 tsp. (5 mL) vanilla extract
• 1 1/4 cups (300 mL) whole wheat flour
• 1 1/4 cups (300 mL) large flake oats
• 2/3 cup (150 mL) firmly packed light brown sugar
• 1/2 tsp. (2 mL) baking soda
• 1/2 cup (125 mL) Dairy-free Becel® Plant Butter - Salted or Dairy-free Becel® Plant Butter - Unsalted
• 2 Tbsp. (30 mL) water