Bread Pudding made with White Bread | Just A Pinch Recipes
Preheat oven to 350 degrees. Toast bread on baking sheet until golden. Cool. Cover raisins in hot water and soak. Combine sugar, corstarch, cinnamon, salt and nutmeg. Whisk...
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Ingredients
- 1/2 pound(s) white bread, firm
- 1/2 cup(s) raisins
- 1 cup(s) sugar
- 1 tablespoon(s) cornstarch
- 1 teaspoon(s) cinnamon
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) nutmeg
- 8 large eggs
- 6 cup(s) milk
- 1 tablespoon(s) vanilla
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