Sweetcorn Fritters recipe from Roving Chef, cookery classes in your own home
Sweetcorn Fritters recipe from Roving Chef. We teach simple, uncomplicated, healthy (although sometimes a little wicked!) dishes that can be quickly prepared and are great to eat. Benefit from...
Keywords
- sweetcorn fritters
- roving chef
- cookery classes
- home
- catering
- london
- courses
- recipes
- hayley edwards
- private tuition
Ingredients
- ½ corn on the cob, kernels cut off and cob discarded
- 110gflour
- 2 tsp baking powder
- Pinch salt
- 1 free-range egg, beaten
- 150ml whole milk
- Salt and freshly ground black pepper
- 1 tbsp butter, melted
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