Vegetable Beef Stew – The Krohnert Family
A hearty homemade vegetable beef stew with flexible ingredients to suit any family's preferences. Perfect for comforting meals!
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Cooking tools:
- Slow cooker
- Cast iron skillet
- Pot
- Stove
- Chef's knife
- Cutting board
Ingredients
- soup bone
- stew meat
- 28 cans whole tomatoes
- 4 medium-sized potatoes
- 3 carrots
- 3 stalks of celery
- 1 turnip
- 1 onion
- 3 bay leaves
- 2 cups green beans, fresh or frozen
- wide egg noodles
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