CAJUN MAYO SAUCE with EASY CAJUN SEARED SALMON! | Just A Pinch Recipes

Ingredients

• 1 medium shallot, finely chopped
• 1 tablespoon(s) celery, finely chopped
• 1-1/2 tablespoon(s) parsley, finely chopped
• 3/4 cup(s) mayo, i used hellman's
• 1 to 1-1/2 tablespoon(s) stone ground mustard
• 1 to 1-1/2 tablespoon(s) ketchup
• 1 to 1-1/2 tablespoon(s) horseradish
• 1 teaspoon(s) worcestershire sauce
• 1 tablespoon(s) paprika
• 1-1/2 teaspoon(s) louisiana hot sauce, i used more
• 1 teaspoon(s) lemon juice
• SALMON:
• 1 1/4 pound(s) wild pacific salmon, cut in 4 fillets
• 2 tablespoon(s) cajun easoning, i used slam-ya-mama cajun seasoning
• 2 teaspoon(s) salt
• 2 tablespoon(s) butter
• 1 tablespoon(s) olive oil
• 4 to 5 clove(s) garlic, peeled and left whole
• juice from one lemon
• cilantro for garnish, optional