Elotes Asados Recipe (Grilled Mexican Street Corn) | Saveur
Grilled corn on the cob is slathered with mayonnaise, cheese, and chile powder in this Mexican street food staple known as elotes asados.
Ingredients
- 6 ears fresh corn in husks
- 3 Tbsp. unsalted butter, melted
- ½ cup mayonnaise
- ⅓ cup queso añejo or Cotija cheese, finely crumbled
- 1 Tbsp. árbol or ancho chile powder
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