Wisconsin Apple Cider

Name: Wisconsin Apple Cider
Ingredients: 8-10 apples, quartered; 2 star anise, whole; 4 sticks of cinnamon, whole; 1 tsp cloves; 1 tsp whole black pepper; 1 tsp ground nutmeg; ½ cup dark brown sugar; 10 cups of water; 1 navel orange, quartered

www.eating-normal.com

Some of our local markets, such as The Revolution Market in Green Bay, still have local apples available. As the weather grows colder, a delicious way to warm up is a hot glass of cider. If you’re...

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