Creamy Cauliflower and White Bean Soup

Creamy Cauliflower and White Bean Soup

www.deliciousliving.com

This cauliflower soup is loaded with skin-loving nutrients and is finished with a crispy Parmesan tuile for a rich, savory crunch.

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Cooking tools:

  • Pot
  • Stove
  • Oven
  • Chef's knife
  • Cutting board
  • Measuring spoon

Ingredients

  • 1 Tbsp extra-virgin olive oil
  • 1 large onion (chopped)
  • 3 cloves garlic (peeled and minced)
  • 1 head cauliflower (chopped)
  • 14 oz can white beans (rinsed and drained)
  • 1/4 tsp inch cube fresh nutmeg (or 1/8ground nutmeg)
  • 4 cups vegetable broth
  • 1 cup unsweetened almond milk
  • 1 tsp sea salt
  • 1/2 tsp black pepper
  • 2 slices thick sourdough bread (cubed)
  • 1 tsp fresh rosemary (chopped)
  • Salt
  • pepper
  • 1/2 cup grated Parmesan cheese
  • Preheat oven to 400 F .

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