Potato pancakes with onion
Tender potato patties with fried onions and fresh dill. A simple, tasty lunch perfect for leftovers or as a side. Ideal for beginners!
Ingredients
- 800 g Potatoes
- 1 Chicken egg
- 2 Onion
- 3 tbsp Wheat flour
- 1/2 bunch Dill
- to taste Salt
- to taste Black pepper
- Vegetable oil (for frying)
- Wheat flour (for breading)
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