Goat Cheese Stuffed Honey Wheat Rolls - Red Star® Yeast

Goat Cheese Stuffed Honey Wheat Rolls - Red Star® Yeast

redstaryeast.com

Warm, gooey, and delicious, this recipe combines all of the things I love about autumn and wraps them in a naturally sweet bun.

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Ingredients

  • 1/2 cup whole milk
  • 1/2 cup water
  • 4 tablespoons unsalted butter
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
  • 2 tablespoons honey
  • 1 1/2 cups whole wheat flour
  • 2 cups all-purpose flour
  • 1 teaspoon table salt
  • 1 large egg (room temperature)
  • 1 large egg white (room temperature [save yolk for egg wash, see directions below])
  • 8 ounces goat cheese
  • 8-9 walnuts (optional)

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