How to Cook Beets {Roasted, Steamed, Boiled}

Ingredients

• 3 beets (scrubbed and tops removed)
• 2 tablespoons olive oil
• Salt and pepper (to taste)
• As needed water
• ¼ cup Vinegar
• 1 bay leaf
• 3 cloves garlic clove (crushed)
• 1 teaspoon kosher salt