Coconut Chicken Curry – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Kashmiri lal mirch (Kashmiri red chillies) 4 (soaked)
• Pyaz (Onion) 1 medium
• Adrak (Ginger) 2 inch piece
• Lehsan (Garlic) 8-10 cloves
• Sabut dhania (Coriander seeds) 1 tsp
• Zeera (Cumin seeds) 1 tsp
• Lal mirch powder (Red chilli powder) 1 tsp or to taste
• Kali mirch powder (Black pepper powder) 1 tsp
• Namak (Salt) 1 tsp or to taste
• Water ½ Cup or as required
• Cooking oil ¼ Cup
• Pyaz (Onion) chopped 1 small
• Chicken ½ kg
• Tamatar (Tomatoes) chopped 2 medium
• Coconut milk 200ml
• Hara dhania (Fresh coriander) chopped