Chicken Cheese Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at castlewoodreserve.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Wooden spoon
- Ladle
- Serving bowl
- Toaster
Ingredients
- 16 ounces Oven Roasted Chicken Breast, cut into strips, divided
- 6 tablespoons butter, divided
- 1 stalk celery, diced about ¼ cup
- 1 medium onion, diced about 1 cup
- 2 cloves garlic, minced
- ¼ cup all-purpose flour
- 3 cups chicken broth
- 3 cups heavy cream
- 4 cups broccoli frozen, diced
- 1 cup carrots, grated
- 1 cup extra sharp cheddar cheese, shredded
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