Southern-Style Fried Chicken & Sweetcorn - Cookidoo® – the official Thermomix® recipe platform
Savor Southern-Style Fried Chicken & Sweetcorn with a crispy crust and sweet cornside! Try it on Cookidoo® for delicious results. Sign up free today!
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Ingredients
- 300 g plain flour
- 25 g cornflour
- 20 g baking powder
- 5 g fine sea salt
- 15 g paprika
- 200 g buttermilk
- 100 g Parmesan cheese
- 120 g onions
- 400 g fresh sweetcorn kernels
- 50 g unsalted butter
- 100 g water
- ½ chicken stock cube (for 0.5 l)
- 600 g chicken thighs, skinless, boneless
- 500 g vegetable oil
- 1 pinch ground black pepper
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