Pineapple Cheesecake with Guava Glaze | Just A Pinch Recipes
Make the guava glaze: combine the frozen guava concentrate and 3 tablespoons lime juice in a non-reactive saucepan and cook until the mixture reduces by one third. Remove...
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Ingredients
- 1 can(s) frozen guava juice concentrate
- 3 tablespoon(s) strained fresh squeezed lime juice
- 1 2/3 cup(s) chopped fresh pineapple
- 6 ounce(s) pineapple juice
- 1/4 cup(s) strained fresh lime juice
- 1 1/4 cup(s) graham cracker crumbs
- 4 tablespoon(s) melted butter
- 1/4 cup(s) sugar
- 2 pound(s) cream cheese (4 8-oz. pkgs.)
- 1 cup(s) sugar
- 4 eggs
- 1 1/2 teaspoon(s) vanilla extract
- - chopped crystallized ginger, for garnishing plate
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