Baked Potato with Garlic Herb Sour Cream - Wickles Pickles
Easily baked potatoes topped with garlic herb sour cream featuring Wickles Wicked Garlic—quick, delicious, and perfect for any meal!
Ingredients
- 4 russet potatoes
- olive oil
- 1 cup sour cream
- 2 cloves Wickles Wicked Garlic
- 2 teaspoons Worcestershire sauce
- 1 teaspoon fresh dill
- 1 teaspoon chopped chives
- 1 teaspoon onion powder
- salt & pepper to taste
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